Farm to table · Deep East Texas

Grown, raised & cooked in Jasper, Texas

Fresh produce, free-range farm eggs, lamb and Heritage Berkshire pork, home-canned preserves and chef-prepared meals from the Rockin' G family ranch in the Piney Woods.

Place a pre-order Book the kitchen

Sunset over the barn, pens and pasture at Rockin' G Ranch

Find us this Saturday

Saturday Farmers Market

WhenSaturdays, 9 AM – 1 PM

WhereTractor Supply, 584 E. Gibson St, Jasper, TX

PayCash, check, Venmo, Cash App or Zelle

Saturdays 9–1

Farmers Market at Tractor Supply

Reserve

Pre-orders by request

Hire us

Concierge food prep

Coming soon

A farm stand for the ranch

From the Ranch

What's in season

What we pick changes with the season, and the list is updated regularly. If you don't see something, ask.

A bucket of zucchini by the barn in the tall grass

A bucket of tomatoes and fresh-pulled onions

A bucket of fresh-picked tomatoes and blue dayflowers in the grass

A basket of fresh-picked bell peppers, banana peppers and satsumas

Picking now

EggplantOkraJalapeñosSerranosBanana PeppersBaby Bell Peppers

Coming soon

BroccoliCarrotsTomatoes

Fresh guinea and chicken eggs in shades of brown and cream

Farm Eggs

Guinea and chicken eggs from our free-ranging flock, by the dozen$3

Sold out right now. Ask to get on the list for the next batch.

Saturday Farmers Market Price List

The Pantry

Small batches, so the shelf changes week to week. Seasonal jars like Beautyberry Jelly are gone when they're gone. Ask item by item to hold one.

Quart jars of canned tomatoes and pickled beets cooling on a towel — Tomatoes and pickled beets, fresh out of the canner.

Quart jars of dill pickle spears — Dill pickle spears, by the quart.

Jams, Jellies & Preserves

Beautyberry Jelly · half pint$7

Tomato Jam · half pint$8

Dewberry Preserves · pint$10

Pear Preserves · pint$10

Pickles & Peppers

Bread & Butter Zucchini · pint$9

Dill Pickles · quart$13

Pickled Okra · pint$9

Pickled Beets · quart$13

Frog Balls · pint$10

Pickled Garlic · pint$8

Pickled Jalapeños · half pint$6

Sauces & Spreads

Salsa · pint$9

BBQ Sauce · pint$11

Pesto · ¼ pint$10

Bakery

Brown Butter Banana Bread · small loaf$8

Two small loaves make one full-size loaf.

Fresh Herbs

Lemongrass · bundle$4.50

Thai BasilAsk

Sweet BasilAsk

Makrut (Kaffir) Lime LeavesAsk

Mix & match

Any 3 pints $25

Stock up

Any 2 quarts $24

Bring it back

$1 off per jar returned

Ask about a jar

Made in a home kitchen

Our preserves and baked goods are made under Texas cottage food law. This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.

Rockin' G Kitchen

Concierge Food Preparation

Beef shank ossobuco alla Milanese over saffron risotto, from the Rockin' G kitchen.

Home-cooked meals made from scratch, with our own ranch ingredients wherever we can. Fill the freezer for a busy week, feed the family at the lake house, or let us handle a dinner for guests.

Favorites from our kitchen

Classic PosoleServes 8

Slow-roasted pork shoulder with hominy, tomatoes and Hatch green chiles in a cumin-scented broth. Comes with avocado, cilantro, lime, sour cream and warm flour tortillas.

Cincinnati ChiliServes 8

Ground chuck simmered with cinnamon, allspice and a touch of cocoa, served “five way” over spaghetti with kidney beans, onion, cheddar and oyster crackers.

Chicken & Chorizo PaellaServes 7

Bomba rice cooked with saffron, chicken thighs and Spanish chorizo in a tomato-pepper sofrito, with green beans, peas and lemon.

Chicken & Sausage JambalayaServes 10

Smoked bacon, andouille, smoked sausage and tasso cooked down with chicken, peppers, tomatoes and thyme, then simmered with rice in one pot.

Smoked Picanha & ChimichurriServes 6

Brazilian-style sirloin cap smoked low and slow, sliced thin and served with a bright orange-and-herb chimichurri.

Short Rib RagùServes 4

Bone-in short ribs braised for hours in red wine and tomato with porcini, pulled into a rich sauce and served over pasta.

Creole Potato SaladServes 10

Red potatoes cooked in crab boil, folded with Creole mustard, mayonnaise, sour cream, egg, celery and green onions.

Roast Beef Po' BoysServes 4

Slow-roasted beef in peppery pan gravy on French bread, dressed with lettuce, tomato, pickles and mayo.

Other paellas are available on request, priced to order: Paella Mixta (chicken, chorizo and shrimp), Seafood Paella (shrimp, mussels and clams) and Garden Vegetable Paella.

For a gathering

Spanish Tapas & Paella Party

A full Spanish evening for seven: jamón serrano, Manchego with membrillo, chorizo, bacon-wrapped dates, shrimp, olives and Marcona almonds, then chicken paella and flan. Ask us for details and pricing.

Ask about a menu Pricing on request · Groceries & containers included

Tell us what you need

How many people and meals, the dishes you like, and any food allergies or dietary restrictions.

We plan & price the menu

You get a menu and a price before anything is cooked.

Pick up or delivery

Pick up at the ranch, or meet us at Tractor Supply in Jasper at a time we set together. Labeled and ready to heat.

4-serving minimumEach dish is made for at least 4 servings. Order one dish or fill the freezer.

50% deposit to bookThe balance is due at pickup or delivery.

48-hour cancellationCancel at least 48 hours ahead for a full deposit refund. Some dishes need more notice, and we'll tell you when you book.

Our partner

Raised on the same land in Jasper: registered Dorper lambs and Heritage English Berkshire pork, for your show barn or your freezer.

Good Shepherd Dorpers

Dorper Lambs

Registered Dorpers, sold for show and farm-to-freezer. Ask about what's available this season.

A sow nursing her piglets, some gold with black spots, in the straw

Heritage English Berkshire

Berkshire Pork

Feeder pigs and farm-to-freezer pork from a line brought over from England. Some piglets still come out gold with black spots, like the old Berkshires.

Ask about lamb or pork

Our Story

The long way back to Jasper

Made with the precision of engineers and the love of the land we hold dear.

American beautyberry clusters on the branch at the ranch — American beautyberry, picked on the ranch every fall for our jelly.

Before there was a ranch, there was a drive. Fresh out of college and working in Beaumont, one of us followed the road north into the Piney Woods and found Jasper: tall pines, red dirt roads, creeks running clear after a rain. For a kid raised in the big city, it was love at first sight.

Then came 25 years of work that kept us moving, across the country and around the world. When it was time to settle down, we tried a few places. We kept landing back in Jasper. Five years ago, we stopped looking and made it home.

We're engineers by trade, so we arrived the way engineers do: with a bookcase full of "[Fill in the Blank] for Dummies" books and a habit of measuring everything twice. What the books couldn't teach us came from family recipes, a lot of history, and plenty of trial and error.

Today we grow hay, raise hogs, sheep, goats, guinea fowl and hens, and keep a garden and an orchard. Every jar, loaf and meal is tested, proven and made in small batches by the Rockin' G family. (The G is our family name.)

Come find us Saturday mornings at the farmers market at Tractor Supply in Jasper. Taste a jar, tell us what you're cooking, and bring the jar back next time for a dollar off.

Find Us

Where to get it

Tomatoes packed in market boats with blue tissue, ready for Saturday

Saturday Farmers Market

Tractor Supply
584 E. Gibson St, Jasper, TX

Saturdays, 9 AM – 1 PM

Get directions

Pre-orders

Cutoffs depend on the item. Seasonal jars go fast, and others we make to order. Ask item by item.

Pickup

At the ranch, at the Saturday farmers market, or a meet-up we arrange at Tractor Supply in Jasper for larger orders or when the market is closed.

Paying

Cash, check, Venmo, Cash App or Zelle.

Coming soon: a farm stand for the ranch. Watch this page.

Order & Inquiries

Hold a jar or plan a meal

Send a pre-order, ask what's ready, or start planning a chef menu. We'll reply to confirm.

(409) 383-7706 info@rockingranchtx.com